Mascarpone cheese is simply ‘irreplaceable’ in some traditional Italian desserts. Inspired by Donna Hay’s recipes, I adopted her tart recipe and we (at home) loved it.
It's been raining almost daily here in the South. Unexpected. Rainy days inspire me to bake. We've welcomed the summer, with very little sun... humidity is everywhere; but the grass is so green these days. Gorgeous! (more…)